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Correspondence, estimates and design plans for creation of a ewer and rosebowl commissioned by the College and made from old disused College silver that was melted down. Designed by Phil Jorden and commissioned by the College through Payne and Son Ltd, goldsmiths, Oxford.

With various lists prepared for annual audit by Peter Knewstubb and other correspondence

Shows number of bottles drunk each day and week, by whom, and amounts paid by named individuals. Specifies port and white wine, and names special occasions

Lists individual types of wine and spirits that were bought by the College and how they were used either through sale to members of the College or in the Hall.